その他のだし

We've cast our net far and wide to find the best selection of speciality stocks for your convenience. Here you'll find options widely used in Chinese cooking, stocks made using shiitake mushrooms or sardines as a base, and easy-use stocks perfect for making a tasty bowl of udon in minutes. Take a look at our whole range of speciality stocks, and be sure to visit japancentre.com's dashi and bonito stock page to find out more about the miracle ingredient that is dashi.