Salsa di soia artigianale Shiho no Shizuku, Shibanuma Shoyu Jozo, 300 ml

Delivery to UK and USA* only
£6,99
Una salsa di soia artigianale prodotta a regola d'arte.

Questa salsa di soia viene prodotta seguendo gli antichi metodi tradizionali, che prevedono la fermentazione della soia in botti di legno. Il legno conferisce un piacevole retrogusto alla salsa di soia e il procedimento la rende meno salata rispetto alle salse di soia industriali. Utilizzatela come ogni altra salsa di soia e sentirete la differenza nel gusto.
Bottiglia in vetro.

ID ARTICOLO: #6936

Maggiori informazioni

Soy Sauce is one of Japan’s most popular condiments, used as an ingredient in stews, noodle dishes, sauces, marinades, and as a condiment in its own right. It is rich in the L-Glutamates that generate savoury umami flavour, making it an ideal addition to savoury dishes both Asian and non-Asian. For a great range of soy sauces, take a look at Japan Centre's Soy Sauce section.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 301kJ/72kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 9.3g
  (of which Sugars: 0.6g)
• Protein: 8.8g
• Salt: 14.5g

Ingredients and allergens

Water, processed skimmed soya bean, wheat, salt

COMMENTI

11 Valutazioni
27-06-2021
Great
26-05-2021
This is our third bottle!
15-06-2020
Lovely packaging and tastes amazing
06-06-2020
The gold standard for soy sauce.
05-06-2020
All I can say is try it you won’t regret it. You won’t know how different the taste of this good soy sauce is from others until you use it your self. There is no harshness to the taste, it’s full bodied but mellow, making it versatile for all dishes.
18-05-2020
Excellent, only just received it but it tastes great.
18-05-2020
Pay a little more for quality, sublime complex flavour
17-03-2020
Excellent!
13-10-2019
A step up from the usual soy sauce you get with sushi
18-09-2019
Best on the market
12-02-2019
This is fantastic.