Brodo dashi al tonnetto, Kato Sangyo, 120 g, 15 bustine

Delivery to UK and USA* only
Per un autentico brodo dashi.
Questa confezione contiene 15 bustine, simili alle bustine di tè, con cui preparare il dashi di alghe e pesce. A differenza del brodo in granuli, con queste bustine potete stare sicuri che il vostro brodo contenga solo tonnetto strato, sgombro e alghe kombu. Utilizzatelo per tutti i classici della cucina giapponese, dai noodles in brodo alla zuppa di miso.


Maggiori informazioni

Dashi is a hugely versatile ingredient that is the basis for many dishes such as noodle soup or mixed with miso paste for miso soup. Traditionally made from katsuobushi bonito flakes and konbu kelp strained together, this instant variety is much quicker and easier to prepare and is made with simple bonito.

Istruzioni e osservazioni

These dashi bags are as easy to use as a teabag!
• Add one dashi bag to 600ml of water and bring to the boil.
• Reduce heat and allow to simmer, uncovered, for 3-5 minutes (we recommend 5 minutes for an intense dashi flavour!)
• Remove from heat, wring out bag and remove.

Dettagli articolo

Valori nutrizionali

Per Serving (100ml Prepared Dashi):
• Energy: 1.3kcal
• Protein: 0.3g
• Fat: 0g
• Carbohydrate: 0g
• Sodium: 11mg (As Salt: 0.03g)

Ingredients and allergens

Bonito flakes (fish), mackerel flakes (fish), kelp


6 Valutazioni
Very good dashi
very convenient for dashi stock and no preservatives or additives\nvery good
Good quality stock
I have been using it for years and rate it highly.
I am happy that that this product can be bought in uk.