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  • Original

Alghe Hijiki, Clearspring, 50 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only
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Le alghe hijiki hanno un aspetto modesto, ma non lasciatevi ingannare! Sono ricche di gusto e hanno una consistenza che le rende perfette per le zuppe, gli stir-fry e le insalate. Le alghe hijiki sono anche ricche di fibre e minerali, rendendole un ingrediente sano oltre che gustoso.


Maggiori informazioni

Hijiki is a type of seaweed that is very high in fibre and used in many Japanese dishes. Hijiki is most popular as a side dish or filling for onigiri and is popularly believed to help maintain healthy hair.

Istruzioni e osservazioni

Remember to soak hijiki in cold water for 10 mins, then drain, rinse and boil for 10 mins before using.
• Simmer in dashi, soy sauce, mirin and sugar for a traditional Japanese side dish.
• Add to pasta to give fibre and flavour, with a Japanese twist.
• Use as a furikake topping for rice.

Dettagli articolo

Valori nutrizionali

Per Serving (5g):
• Energy: 5.3kcal
• Protein: 0.5g
• Fat: trace
• Carbohydrate: 0.8g
(Dietary Fibre: 2.3g)
(Sugars: trace)
• Sodium: 0.1g