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Ramen al manzo salato di Saga, Marutai, 185 g, 2 porzioni

Delivery to UK, EU, and USA* only
Questa confezione contiene due mazzetti di noodles per ramen, il brodo e alghe nori tostate. Il ramen al manzo è uno dei più popolari ed è tipico del Kyushu, l'isola meridionale del Giappone. Il brodo leggermente salato e i noodles rendono questo piatto davvero gustoso e saziante.
Conservare a temperatura ambiente e al riparo dalla luce.


Maggiori informazioni

Ramen is one of present-day Japan's favourite types of noodle dish, and it is certainly the most well-known (both in Japan and worldwide). As well as there being countless ramen bars and restaurants scattered all over the country, there is also an incredible variety of instant, dried, and pre-cooked ramen items for when you want to prepare your own ramen at home, and here at Japan Centre we happen to stock many of these ramen goods. Take a look at the Ramen Noodles section for our whole range.

Istruzioni e osservazioni

To make this quick and easy Salty Beef Ramen:
• Cook 1 bundle of Ramen noodles into about 500ml of boiling water for 3 minutes.
• Turn off the heat and add 1 sachet-full of soup stock and seasoning to the boiled water and stir.
• Serve in a big ramen bowl and garnish with a sheet of toasted nori seaweed. Add baked pork, onions, spring onions, and egg to taste.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 1556kJ/372kcal
• Fat: 8.6g
  (of which Saturates: 2.9g)
• Carbohydrate: 61g
  (of which Sugars: 2.9g)
• Protein: 13g
• Salt: 6.4g


1 Valutazione
A little less salt