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  • Original

Alghe kombu essiccate, Clearspring, 50 g Quasi esaurito (solo 3 disponibili)

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Con queste alghe kombu selvatiche avrete tutto il gusto della natura... in una pratica confezione richiudibile.
Le alghe kombu vengono principalmente utilizzate per preparare il brodo dashi, ma possono essere anche aggiunte alle minestre, agli stufati e alle salse.


Maggiori informazioni

Healthy eating can be tricky, balancing the foods you love with ones that are good for body soul. But Japan Centre is here to help you, offering a wide range of vegetarian, organic and other diet friendly products to buy online.

Istruzioni e osservazioni

It’s easy to make totally vegetarian dashi with konbu.
• Steep a strip of konbu over night in a jug of water.
• Bring the water to a simmer in a pan and remove the konbu.
• You can eat the konbu afterwards.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 1kcal
• Protein: <0.1g
• Fat: <0.5g
• Carbohydrate: 0.3g
• Salt: <0.1g

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