Alghe kombu scure essiccate e salate, Fujicco, 28 g

Delivery to UK and USA* only
Una confezione di alghe kombu fujikko essiccate.

Queste alghe kombu provengono dall'Hokkaido, una regione nota per le sue ottime alghe, e sono state cotte ed essiccate con cura per preservarne al meglio il gusto e la consistenza. Leggermente salate e perfette per insaporire e dare consistenza alle minestre.


Maggiori informazioni

Konbu is a Japanese seaweed that is full of rich umami flavour and one of the main ingredients for making dashi stock. This is due to the large amount of glutamic acid which gives it that delicious savoury taste. Konbu seaweed contains a high amount of iodine and is a great source of dietary fibre.

Istruzioni e osservazioni

This dark shredded salted konbu kelp can be used straight from the packet as:
• A Japanese-style salad ingredient.
• Mix into rice, onigiri and ochazuke for added savoury flavour.
• An ingredient to add saltiness to stir-fries.

Please store at room temperature.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 962kJ/230kcal
• Fat: 1.4g
  (of which Saturates: 0.1g)
• Carbohydrate: 34g
  (of which Sugars: 24g)
• Protein: 24g
• Salt: 22.5g

Ingredients and allergens

Kombu Kelp, Soy Sauce(Wheat), Hydrolysed Protein, Sugar, Kelp Extract, Salt, Seasonings(Amino Acids, Monosodium Glutamate)


2 Valutazioni
Very good. This is the one if the products I couldn’t find easily online.
Use all the time for a wide variety of dishes