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Fiocchi di Tempura ai gamberi, Yamahide, 70 g Quasi esaurito (solo 2 disponibili)

Delivery to UK, EU, and USA* only
Una confezione di fiocchi di tempura (tenkasu) aromatizzati ai gamberi.
Solitamente, i fiocchi di tempura servono a dare consistenza, ma in questo caso daranno anche sapore ai vostri piatti poiché sono aromatizzati ai gamberi.


Maggiori informazioni

Like Aonori seaweed, Tenkasu is another handy seasoning that should be stocked in most Japanese food cupboards. Very versatile it is added to mostly soup-based dishes such as soba and udon, but is also great for added oomph to okonomiyaki, yakisoba and yakiudon.

Istruzioni e osservazioni

Use on top of a variety of Japanese dishes:
• Sprinkle on top of ramen.
• Add to okonomiyaki for a bit of crunch.
• Add rich flavour to rice and rice bowl dishes with a handful.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 2440kJ/583kcal
• Fat: 40g
  (of which Saturates: 2.7g)
• Carbohydrate: 48g
  (of which Sugars: 0.3g)
• Protein: 8.1g
• Salt: 1g