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Salsa per Takoyaki, Otafuku, 300 g

Delivery to UK, EU, and USA* only
Salsa per takoyaki in una confezione da spremere di grandezza media.

Questa salsa per takoyaki è fatta con pomodori, mele, datteri e cipolle, ed è il condimento perfetto per i takoyaki, assieme ad alghe aonori e katsuobushi. Questa salsa renderà i vostri takoyaki identici a quelli che potete trovare nelle bancarelle dei festival estivi giapponesi.


Maggiori informazioni

Developed by a merchant in Osaka in 1935 takoyaki are little balls of dough containing chunks of octopus and smothered with delicious toppings. Cooked in specialist takoyaki plates, takoyaki have come to epitomise festival food and are a great way to spend an evening cooking with friends.

Istruzioni e osservazioni

Although made for takoyaki, this sauce can be used for a variety of other dishes:
• Squeeze over takoyaki for that authentic taste.
• Can also be used as a sauce for okonomiyaki or yakisoba.
• Try pairing with Western foods to create an interesting fusion of Western and Japanese flavours.

Follow our Japan Centre Online Takoyaki Recipe for detailed and easy to understand takoyaki making instructions!

Please keep refrigerated once opened.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 519.07kJ/124kcal
• Fat: 0.2g
  (of which Saturates: 0.01g)
• Carbohydrate: 28.6g
  (of which Sugars: 24.9g)
• Protein: 1.9g
• Salt: 5.1g