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ID ARTICOLO: #3650
Sake is Japan’s most famous alcoholic drink, brewed using special sake rice. Sake has many different types and grades depending on the brewing process, ingredients used and percentage the rice is polished. Try sake warmed, at room temperature, or even serve chilled on ice in a cocktail for a refreshing drink.
Can be drunk warm or cold.
• Heat in a tokkuri sake bottle in a bowl of hot water until 38°C to 55°C.
• Alternatively, serve at room temperature or chilled.
Alcohol is not for sale to people under the age of 18. We may require ID check and a signature on delivery. For the facts about alcohol visit drinkaware.co.uk.
• Rice polished to 70%
• Alcohol: 14%
