Salsa per Sukiyaki, Marukin, 500 ml

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Una confezione con tappo dosatore di salsa per sukiyaki a base di salsa di soia, mirin dolce e sake da cucina. Questa salsa è già pronta all'uso e non ha bisogno di essere diluita.


Maggiori informazioni

Sukiyaki is a variety of traditional Japanese hot pot, where meat along with vegetables and other ingredients are cooked slowly in a rich broth. When your meat is cooked, don’t forget to dip it in some raw egg for the complete sukiyaki experience.

Istruzioni e osservazioni

Sukiyaki is great to enjoy around the table with friends and family.
• Bring pot of water to a gentle simmer.
• Add your meat or slower cooking vegetables.
• Add the rest of the vegetables, tofu and shirataki noodles, as well as the sukiyaki sauce.
• Serve into bowls
• For more info check out our sukiyaki hot pot recipe:
Japan Centre Sukiyaki Hot Pot Recipe

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 636kJ/152kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 36g
  (of which Sugars: 33g)
• Protein: 2.6g
• Salt: 5.3g

Ingredients and allergens

Soy sauce (water, skimmed soy bean, soy bean, wheat), sugar, glucose syrup, mirin (sweet rice wine), rice wine, yeast extract, alcohol, seasoning (amino acid)



3 Valutazioni
best one for quick sukiyaki prep
A very versatile source for cooking stews and hot pots.