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Sake da cucina, Takara, 300 ml

Delivery to UK, EU, and USA* only
£7,35
Per un gusto giapponese autentico servono ingredienti autentici giapponesi. Questo sake da cucina non contiene né sale né aromi artificiali e si presta alla preparazione di moltissimi piatti. Il sake da cucina viene prodotto con dei lieviti speciali che ne aumentano la capacità eliminare gli odori forti dai cibi.

ID ARTICOLO: #3599

Maggiori informazioni

Similar to mirin, cooking sake adds flavour without adding sweetness. Containing between 13-14% alcohol (less than the 15-19% of drinking sake), it’s ideal to bring out the flavour of fresh vegetables and fish.

Istruzioni e osservazioni

Why not use cooking sake instead of white wine to add Japanese flair to your cooking?
• Add a splash in marinades to enhance flavours and reduce odours (such as fish).
• Use in hotpots, soups and stew to keep ingredients moist and tender without disintegrating.

Dettagli articolo

Valori nutrizionali

Per Tbsp (15ml)
• Energy: 14kcal
• Protein: 0-0.1g
• Fat: 0g
• Carbohydrates: 0.3-0.9g
• Salt: 0-5mg

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COMMENTI

10 Valutazioni
18-08-2016
Perfect for use in cooking as it#s cheaper than buying proper sake but still imparts the wanted flavour.
03-04-2017
in a stir fry chicken and made a teriyaki sauce my kids love it .
05-02-2019
Essential in Japanese cooking
13-04-2019
Seems good
01-04-2020
In savoury dishes and homemade dipping sauce for soba. I would recommend it.
19-04-2020
I use this product to make my own ***
21-04-2020
Love it!
04-05-2020
Good product.
09-05-2020
Good for cooking
29-05-2020
Great product.