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Tofu delicato, Satonoyuki, 300 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only
£1,95
Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc
Il tofu di Satonoyui è meravigliosamente liscio e viene prodotto in Giappone utilizzando solo i migliori fagioli di soia e acqua proveniente dalle sorgenti del monte Fuji. Inoltre, il tetra pak lo mantiene fresco molto a lungo.

ID ARTICOLO: #3231

Maggiori informazioni

Tofu is a fantastic health food in Japan which is made by coagulating soy milk until it becomes firm enough to be pressed into blocks that are low in fat, but high in protein. Silken tofu is different to normal tofu due to its smooth texture and versatile nature which makes it suitable for both savoury dishes and desserts.

Istruzioni e osservazioni

Tofu is a popular meat substitute and great for vegetarian dishes.
• Hiyayakko Tofu: Serve as a whole block with a dash of soy sauce, grated ginger and sliced spring onions.
• Add to a stirfry or nabe hot pot
• Mix with your salad.
• Use in a dessert with syrup.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 293kJ/70kcal
• Fat: 3.9g
  (of which Saturates: 0.5g)
• Carbohydrate: 2.9g
  (of which Sugars: 0.9g)
• Protein: 5.7g
• Salt: 0.04g

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COMMENTI

5 Valutazioni
Star10Star10Star10Star10Star10
12-02-2016
always good
Star10Star10Star10Star10Star00
10-09-2016
Always a favourite in miso and cold with soysauce and hot rice!
Star10Star10Star10Star10Star10
16-02-2019
For soup.
Star10Star10Star10Star10Star10
20-03-2019
I enjoyed cooking the Japanese tofu for many dishes.
Star10Star10Star10Star10Star10
04-05-2019
Beautiful texture with a mild flavour. I have eaten it with seaweed, with miso soup, and as a desert. This will be a staple for my food cupboard now. I love it.