Ebara Karaage Seasoning Flavoured Soy Sauce, 220 g

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A quick & easy marinade for chicken karaage.

This karaage seasoning combines a hint of ginger and chilli pepper that can elevate any meat dish to the next level. Chicken karaage is a delicious izakaya favourite inspired by Chinese fried chicken recipes. Comprised of crunchy, deep-fried pieces of marinated chicken, karaage is often served with Japanese mayonnaise and a liberal squeeze of lemon juice.


Maggiori informazioni

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Istruzioni e osservazioni

How to prepare Chicken Karaage Japanese Fried Chicken at home:

• Prepare 300g of chicken and cut them into bite-size pieces.
• Put the chicken pieces in a plastic bag with 55g of karaage seasoning.
• Close the plastic bag and give it a good shake (approx. 30 times) and set it aside for approx. 15 minutes to marinate the chicken.
• Unseal the bag and coat each chicken piece with some potato starch powder.
• Prepare a pan and pour in oil to heat until 160 -170°C.
• Fry 3-4 pieces at a time for 3-4 minutes until they are deep golden brown colour, then remove and allow to drain on a wire rack or kitchen roll.
• Serve hot or cold with some lemon wedges and a squeeze of Japanese mayonnaise.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 441.8kJ/105.6kcal
• Protein: 5g
• Fat: 0g
• Carbohydrates: 21.1g
• Salt: 8.89g

Ingredients and allergens

Soy Sauce (Soy, Wheat), Reduced Mizuame Starch Syrup, Garlic, Grated Ginger, Sugar, Fermented Seasoning, Vinegar, Salt, Ginger Powder, Chili Pepper / Trehalose, Seasoning (Amino Acids,MSG), Thickener (Xanthan Gum). Also contains Wheat, Soybeans.