Otafuku Tempura Sauce, 340 ml

Delivery to UK and USA* only

Tangy, sticky and ideal for dipping Tempura into.

For a light yet deliciously fruity sauce that suits more delicate dishes like tempura and gyoza dumplings, this barbecue dipping sauce is the perfect choice. Savoury-sweet with a caramel-like consistency that thoroughly coats your food, the juiciness of this tomato, onion and celery based sauce makes every bite mouth-watering, with seasonings of garlic, soy, mushroom and bonito fish adding essential umami flavour to each mouthful. 


Maggiori informazioni

Light, crispy and oh so delicious, tempura is famous all across Japan. Even the famous Shogun Tokugawa Ieyasu loved tempura! Tempura is made by coating assorted vegetables and/or seafood in a special batter that, unlike other batters, creates a light, crispy coating when fried. Tempura is an absolute must-try for anybody who enjoys battered and fried foods.

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Valori nutrizionali

Per 100ml:
• Energy: 368kJ/88kcal
• Fat: 0.0g
  (of which Saturates: 0.0g)
• Carbohydrate: 23.5g
  (of which Sugars: 17.6g)
• Protein: 0.0g
• Salt: 3.53g

Ingredients and allergens

Water, Worcestershire Sauce(Water, Sugar, White Distilled Vinegar, Salt, Tomato Paste, Onion, Carrot, Spices, Celery, Caramel Colouring, Dried Garlic), Sugar, Molasses, Salt, Modified Corn Starch, Bonito Stock(Fish), Hydrolysed Soy Protein, Alcohol, Xanthan Gum, White Distilled Vinegar, Shiitake Mushroom Powder, Caramel Colouring