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Riso per sushi, Yutaka, 500 g

Delivery to UK, EU, and USA* only
Preparate dell'ottimo sushi direttamente a casa vostra con questo riso di Yutaka.
Questo riso a grana corta di qualità premium viene coltivato in Italia. Una volta cotto, questo riso acquista una consistenza soffice e leggermente appiccicosa, ciò lo rende perfetto per preparare il sushi o per fare da contorno ai piatti giapponesi classici.


Maggiori informazioni

Rice is the dietary staple of Japan. Like how many people in Western countries cannot imagine going without bread for very long, the vast majority of Japanese people will eat at least some rice every day. Japanese, or Japonica, rice is grown all over Japan and in other countries, and the accepted wisdom is that the rice will taste different depending on where it is grown. For an incredible range of Japanese rice, take a look at Japan Centre's Rice section.

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Valori nutrizionali

Per 100g:
• Energy: 1504kJ/354kcal
• Fat: 0.4g
  (of which Saturates: 0.1g)
• Carbohydrate: 80.4g
  (of which Sugars: 0.2g)
• Protein: 6.7g
• Salt: <0.1g



3 Valutazioni
Always good quality.
Produces perfect sushi *** in out *** cooker.
*** *** ***