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Yutaka Gluten Free And Organic Edamame Soybean Noodles, 200 g

Delivery to UK, EU, and USA* only

Japanese noodles made healthier.

Looking for a low-carb, protein-rich and gluten free staple with endless uses? These edamame soybean noodles are the answer! Perfect for making healthier stir-fries, ramen and other Japanese noodle dishes, these noodles make a great wheat alternative. Endorsed by British Chinese food writer and TV chef Ching He Huang and featuring her own Hainan style chicken edamame noodle soup.


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Valori nutrizionali

Per 100g:
• Energy: 1410kJ/336kcal
• Fat: 6.2g
  (of which Saturates: 1.2g)
• Carbohydrate: 16g
  (of which Sugars: 8.8g)
• Protein: 45g
• Salt: 0.02g