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YSK White Daifuku Red Bean Mochi, 100 g

Da consumare entro 2 days

Delivery to England, Wales, and Parts of Scotland only.

A Japanese sweet treat.

Each bite of this daifuku red bean mochi dessert will leave you feeling like you are in the parks of Kyoto, watching the cherry blossom petals fall. As traditional as Japanese desserts come, this daifuku dessert consists of thick, chewy mochi rice cake filled with a sweet, slightly chunky azuki red bean paste.


Maggiori informazioni

Daifuku are, in many ways, the quintessential traditional Japanese dessert. Made from pounded mochi rice and sweetened azuki red bean paste, a perfect daifuku is a great example of what is valued most highly in many forms of Japanese art: taking something simple and mastering it to perfection. For more daifuku and other great Japanese desserts, visit Japan Centre's Dessert section.

Istruzioni e osservazioni

This item will be packed with cool gel and sent using a Nominated Day Delivery. Please consume by the midnight of the Use By Date. Please store in the fridge and do not freeze.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 1009kJ/238kcal
• Fat: <0.5g
  (of which Saturates: <0.1g)
• Carbohydrate: 54g
  (of which Sugars: 21g)
• Protein: 3.5g
• Salt: 0.05g


10 Valutazioni
taste i good
Delicious especially with a bowl of Matcha.
Was really sweet and not sticky atall
Very nice mochi and a nice amount of filling
Love mochi. Didn’t get any of it because my son ate them all.
I liked this as a refreshing summer snack but I’m sure it’s great any day of the year. Not too sweet and soft and moist.
not my favourite
Very well packaged and delicious!