Tofu solido, Morinaga, 349 g

Delivery to UK and USA* only
£1,79

4.5 / 5

108108 Valutazioni

ESAURITO

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Uno dei prodotti di Japan Centre più acquistati.
Mangiate più proteine, in stile giapponese, con questo tofu delicato a lunga conservazione. Questo tofu è liscio e setoso, ma solido abbastanza per mantenere la forma, anche quando viene cotto. Aggiungetelo alle zuppe, alle insalate, agli stir-fry o servitelo in purezza con i vostri condimenti preferiti.

ID ARTICOLO: #1178

Maggiori informazioni

Tofu in Japan is similar to cheese in the UK or France, in that it is a delicacy that many connoisseurs of Japanese cuisine spend a lot of time consuming and considering. No two tofu blocks taste the same, and tofu comes in a variety of different flavours and textures. If you yourself are passionate about these protein-packed blocks of soy, take a look at Japan Centre’s extensive Tofu range.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 61kcal
• Protein: 6.6g
• Fat: 3g (Saturated Fat: 0.5g)
• Carbohydrate: 1.8g (Sugar: 0.5g)
• Salt: 0.051g

Ingredients and allergens

Water, SOYBEANS, Isolated SOY protein, Acidity Regulator: E575, Firming Agent: E509

RICETTE SIMILI

Chanko Nabe
Gratin di salmone e tofu
Nabe al Kimchi in stile coreano
Chakin Tofu in Ginger Broth
Sukiyaki
Vegetarian Tofu Gyoza
Kimchi and Tofu Soup
Tofu Katsu Curry
Wrap di alghe nori al tofu e al sesamo
Bento con pollo allo yuzu e sushi

COMMENTI

108 Valutazioni
24-03-2022
Perfect tofu for making soup.
31-01-2022
Good food to fry with vegetables, our favourite
18-01-2022
Love this silken tofu but struggle to find it in stock in the supermarket.
01-12-2021
steam, boil, stew
24-11-2021
Use mostly for mabo tofu. Silky and smooth, good quality.
22-11-2021
It’s very nice texture and usually I put it in a miso soup, nabe and a lot more dishes.
22-11-2021
Lovely product. Only just learning to cook with Tofu so trying different kinds. This is a soft variety but is still lovely in many dishes.
07-11-2021
Sprinkle with Shimaya (bonito) dashi stock.
11-09-2021
Very good taste
08-09-2021
Handy to have. Good quality.
29-08-2021
We lightly sprinkle our tofu with a bit of Shimaya Bonito Dashi powder.
21-08-2021
Very good!
29-06-2021
Very good
29-06-2021
Great taste!
25-06-2021
Great taste
09-06-2021
excellent
24-04-2021
Nice and firm, easily stored in fridge until needed.
05-04-2021
Convenient to use and good quality
29-03-2021
I like tofu and I am sure this is ok. However, I have not used it yet! So I cannot say much !
27-03-2021
I was good to make soup with, delicious.
11-03-2021
Very nice
03-03-2021
Excellent
20-02-2021
We lightly sprinkle dry bonito dashi stock powder over this.
14-02-2021
Very silky tofu.
14-02-2021
good
13-02-2021
Not tried it yet.
11-02-2021
good alternative to fresh tofu
08-02-2021
They are good, I like them especially using mabo tofu meal.\n\n
01-02-2021
Fry ups, smoothies, battered and deep fried, just a few of the ways I've used this tofu. Good stuff.
31-01-2021
Good
27-01-2021
Expected quality
23-01-2021
Fist class product.
18-01-2021
First time I have tried this, will buy again, very useful product.
12-01-2021
I cut this in small chunks and have it in miso soup. Delicious!
28-12-2020
Use for mabo dofu, excellent quality
08-11-2020
Quality ok. Good that it can be kept without refrigeration.
27-10-2020
Good tasty
21-09-2020
Very nice indeed!
20-09-2020
Very good.
19-09-2020
I put them in omisoshiru and I eat them with chopoed spring onions and soya sauce.
13-09-2020
As described. Good quality. Nice fir Mabu Tofu. Highly recommended.
30-08-2020
👍 alright
18-07-2020
Very nice. Accurate description
14-07-2020
Great
17-06-2020
Delicious
31-03-2020
Good product you can even store in room temperature.
25-03-2020
convenient and can store in long time
10-02-2020
Great for soups
01-01-2020
Fine
21-10-2019
This is very useful to keep in stock at home as it’s last long and I need to keep it in a fridge. \nHighly recommendable, quality is good.
20-10-2019
Very handy for cupboard stock, which last for a long time.
17-10-2019
A staple for tofu lovers.
25-09-2019
Balanced between price and taste. Not the best but good tofu is hard to come by in England.
03-09-2019
For miso soup
03-09-2019
We use the Tofu in many different ways when cooking *** meals, it is a good product that keeps well.
18-08-2019
Good quality, used for miso soup and agedashi tofu
08-08-2019
I make *** with it 😄
20-07-2019
it was fine\n
28-05-2019
I don't know about the quality as my son will be using it. We like all *** tofu.
20-05-2019
A bit expensive as Tofu but easy to stock\nReliable brand and quality
20-05-2019
*** cooking \nI recommend\nQuality is very good and descriptions accurate.
18-05-2019
Good
07-04-2019
Great
02-04-2019
??????
12-03-2019
great for tofu steaks
03-03-2019
Very good
15-02-2019
I’ve been using this for miso soup , I have tried other brand of tofu and this is so\nthe best one.
05-02-2019
Used to make seitan tenders for vegan daughter. Worked really well
05-02-2019
I sued for miso soup , Agedashi tofu, Hiyayakko,, Marco Doufu etc....\nYes I recommend it.\nYes,it is good quality. And can be store it long time.
09-01-2019
Great for miso soup. Very gentle taste
29-12-2018
I will put it in miso soup or make agedashi tofu!\nI would recommend it , it's tasty
19-12-2018
I usually use this as it's very easy to use.\nRegarding the taste, I think the flavour is a little weak.
27-11-2018
Very good !
16-10-2018
I find this is the best tofu for making agedashi tofu. silky smooth but with enough fimrness to handle.
04-09-2018
yes
24-05-2018
Good for what is available in Europe
17-04-2018
V. good.
16-03-2018
Quality and the details are exactly as described. Love it.
21-02-2018
very good and the firm quality is useful for me
16-02-2018
OK.
25-01-2018
good
16-01-2018
it is good with miso soup
13-01-2018
Should be nice had it before.
21-12-2017
I enjoy the tofu quality itself but I wish they came up with better packaging as it always breaks when I try to take the tofu out of the box.
08-05-2017
Stir fry\n
04-05-2017
Used in dumplings.
03-04-2017
good standard quality tofu. Used mainly to kake mabodofu
23-02-2017
Great quality products. Like always.
17-01-2017
Very nice quality, love the texture and flavour! The best ever! :)
08-11-2016
very good
25-10-2016
Silky yet firm:great combo
14-09-2016
Delicious and will definitely be buying again .
14-07-2016
Have not used your product yet. However, simply put, I love Tofu. I usually marinade it, then fry it, either in a stir fry or mix with a complimentary food. \n\n5 ***** Given as I anticipate it will be good.... Thank you....
29-05-2016
Very good.
19-05-2016
My backup tofu. Its generally okay, there are much better forms of tofu but given that where I live I would be lucky to find fresh tofu, and when I do its cotton tofu not silken. This is the best of the long life products.
12-04-2016
Great product
06-04-2016
Great
23-02-2016
yummy
21-01-2016
Nice and basic products.
14-01-2016
Very handy to have in cupboards.
28-12-2015
Excellent
10-12-2015
Very good quality. I used it for my miso soup and it tasted great.
03-11-2015
Use it with the mabo tofu sauce. Oishii!
21-10-2015
oishii desu
20-10-2015
Good quality tofu
14-10-2015
Perfect for miso soup.
18-09-2015
I eat it. Very nice!
29-07-2015
This goes nicely with my miso soup.