Noodles senza glutine al 100% di riso integrale bio, Clearspring, 200 g

Delivery to UK and USA* only
Biologici, integrali, vegani e senza glutine né uova: questi noodles vanno proprio bene per tutti.
Questi noodles sono a base di riso integrale e hanno una forma e una consistenza simili alle linguine. L'ideale per preparare il pad thai, le zuppe o in generale come alternativa senza glutine ai noodles classici.


Maggiori informazioni

If you want to enjoy great-tasting Japanese foods while also being kind to the environment, then Clearspring is definitely the brand to go for. Clearspring products are made from the highest quality Japanese ingredients and are frequently organic, free from MSG and common allergens, made from wholegrain ingredients, and suitable for vegetarians and vegans. Take a look at Japan Centre's entire Clearspring range.

Istruzioni e osservazioni

• Soak in freshly boiled water for 10 minutes or in cold water for 30 minutes
• For soups, add the softened noodles to your soup and simmer.

Dettagli articolo

Valori nutrizionali

Per 100g:
• Energy: 352kcal
• Protein: 7.8g
• Fat: 1.7g  (Saturates: 0.5g)
• Carbohydrate: 73g (Sugars: 0.7g)
• Sodium: <0.1g
Fiber: 3.3g


2 Valutazioni
Very good...a more al dente texture than white rice noodles.