Condimenti

 I condimenti sono una parte essenziale della cucina giapponese; cosa sarebbe il sushi senza lo zenzero, il curry senza i sottaceti o il riso senza il furikake? In questa sezione troverete i vostri condimenti preferiti e potrete scoprire nuovi gusti accattivanti.

139 articoli
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Per pagina:

Kinjirushi Grated Wasabi Paste, 120 g

Kinjirushi Premium Hokkaido Wasabi Paste, 43 g

Hikari Miso Fresh Shio Koji Rice Malt Seasoning, 580 ml

House Momiji Oroshi Grated Daikon Radish With Chilli, 40 g

House Minced Shiso Perilla Leaf Paste, 40 g

House Coarsely Grated Raw Ginger, 40 g

House Minced Wasabi Paste, 42 g

House Kizami Minced Red Ginger Paste, 38 g

House Shichimi Togarashi Red Chilli Pepper With Yuzu Citrus, 14 g

Kurakon Seasoned Hijiki Seaweed For Salads, 27 g

Kurakon Perilla Leaf Flavour Hijiki Seaweed Rice Seasoning, 40 g Quasi esaurito (solo 1 disponibili)

Yamahide Pickled Red Ginger, 36 g

Momoya Shichimi Seven Spice Chilli Pepper Paste, 55 g

Marumiya Korean Style Seasoned Nori Seaweed Furikake Rice Seasoning, 100 g

Fujicco Kelp Flavoured Salt Seasoning, 35 g

Fujicco Kelp & Perilla Flavoured Salt Seasoning, 34 g

Mizkan Powdered Ume Plum Sushi Seasoning, 38 g,


Marumiya Shredded Salted Kelp Chazuke Rice Soup Seasoning, 34 g, 5 servings

Marumiya Ume Pickled Plum Chazuke Rice Soup Seasoning, 40 g, 6 servings

Marumiya Perilla and Kelp Chazuke Rice Soup Seasoning, 34 g, 5 servings

Marumiya Wakame Seaweed with Edamame Beans Furikake Rice Seasoning, 31 g

Marumiya Wakame Seaweed with Perilla and Kelp Furikake Rice Seasoning, 31 g

Marumiya Wakame Seaweed with Plum and Perilla Furikake Rice Seasoning, 31 g,


Yamato Shoyu Miso Dried Rice Koji, 200 g