baked avocado fries:
2 avocados, large and ripe
3 tbsp plain flour
1/2 tsp chilli powder
1/2 tsp salt
pinch of black pepper
2 large eggs, lightly beaten
100g panko breadcrumbs
1 tbsp olive oil
flaky sea salt, for sprinkling
tahini miso sauce:
3 tbsp light tahini
1 tbsp sweet white miso
2 tsp rice wine vinegar
2 tsp toasted sesame oil
1 tsp hot sauce
1 orange, small, juiced
1 lime, juiced
pinch of salt and pepper




