Date de durabilité minimale : 25-10-2021

CJ Sagyegeol Seasoned Soybean Paste, 170 g

Livraison en Europe et au Royaume-Uni uniquement

Create pungent umami sauces, stews and more.

Popularly used as a dip or dressing for grilled meats and vegetables in Korea, this ssamjang-style soybean paste packs a rich, salty aroma and taste that perfectly complements a variety of succulent food textures. Commonly coated over barbecue dishes and wrapped in crisp lettuce leaves, the combination of juicy and crunchy helps the matured, flavours of this fermented paste shine, mixed with peppery gochujang, garlic and roasted sesame to create an all round sumptuously sweet, savoury meal. Also great for mixing into soups and stews for that extra layer of umami flavour.

Réf de l'article: #17007

Détails de l'article :

Valeurs nutritionnelles

Per 100g:
• Energy: 785kJ/187kcal
• Fat: 0.7g
  (of which Saturates: 0.1g)
• Carbohydrate: 37.7g
  (of which Sugars: 12.4g)
• Protein: 9.1g
• Salt: 7.1g