Hanamaruki White Miso Paste - Catering Size, 1 Kg

Livraison en Europe et au Royaume-Uni uniquement

5 / 5

11 avis

Mix up pleasantly mild miso soups, noodle broths, sauces and more.

Naturally refined from a simple combination of soybeans, rice and salt, this savoury-sweet white miso offers a mellow umami flavour that can be added to your favourite cooking recipes. Provided in a 1 kg catering size pouch so you can experiment and perfect your daily miso soup serving, this paste is also ideal for boiling robust, deep-flavoured soup stocks and can even be used to enrich the flavour of desserts. Creamily dissolved and thickening with its complex yet gentle taste, this white miso makes a versatile addition to any kitchen looking to explore its flavoursome possibilities. 

Réf de l'article: #16799

Plus d'infos

Miso paste is a staple ingredient in Japanese cooking made by fermenting soy beans, alongside other possible ingredients such as barley or rice, with koji, an edible fungus that can grow on rice that is also known as "rice malt". Miso can hold a variety of flavours and textures from sweet and smooth to savoury depending on the ingredients used and the fermentation time, but this makes it great to experiment with in a variety of Japanese dishes. If you are looking to explore the wide world of miso, our Miso section at japancentre.com is a good place to start.

Détails de l'article :

Valeurs nutritionnelles

Per 100g:
• Energy: 768kJ/183kcal
• Fat: 6.0g
  (of which Saturates: 1.0g)
• Carbohydrate: 19.0g
  (of which Sugars: 8.4g)
• Protein: 11.0g
• Salt: 12.0g


1 avis
Good value for making a miso pickle bed!