Clearspring Japanese Dried Wakame Seaweed, 30 g

Livraison en Europe et au Royaume-Uni uniquement
£5,25

Add leafy seaweed saltiness to salads, stir-fries, soups & more.

A rich green seaweed loved in Japan for its delicately succulent taste and high-iodine content, Clearspring's freshly-harvested wakame comes dried to lock in its subtle flavour and easy to rehydrate tenderness. A versatile garnish commonly added to miso soups, salads and stir-fries, this fibre-rich wakame adds a crisp, salty texture to your dish that is wonderful to experience with richer flavours and pair with meatier vegetables or tofu. Simply wash and soak in lukewarm water to revive its excellent colour and freshness, drain a handful of this seaweed and enjoy it sliced or whole while the rest is kept fresh in this resealable ziplock bag.

Réf de l'article: #16616

Plus d'infos

Seaweed is among the most commonly consumed types of vegetable in Japanese cuisine, which is hardly surprising given how close most Japanese people live to the sea. Seaweed is a fantastic natural source of umami flavour, and as such it is frequently used in Japanese cooking as a soup or flavour base, as an ingredient, and as a garnish. Take a look at Japan Centre Online’s seaweed section for a great range of Japanese seaweeds.

Détails de l'article :

Valeurs nutritionnelles

Per 100g:
• Energy: 82kJ/20kcal
• Fat: 0.3g
(of which Saturates: 0.0g)
• Carbohydrate: 0.0g
(of which Sugars: 0.0g)
• Protein: 1.8g
• Salt: 0.56g