Ichibiki Kora Honten Crab Shell Nabe Hot Pot Soup Stock, 750 ml

Livraison en Europe et au Royaume-Uni uniquement
£6,79

The rich taste of restaurant quality crab shell hot pot.

An indulgently bold and colourful sharing dish that fills Japanese restaurants in winter, Crab shell nabe hot pot brings its exquisite flavour home with this fabulously, fresh soup stock. A true recreation of Kora Honten chain's irresistibly classic recipe, this lusciously thick stock squeezes the best umami taste from a soy sauce and speciality Rishi kombu kelp base, providing that sumptuous dining out depth and luxury once completed with soft crab and a choice of vegetables. Simply shaken and poured to your preferred consistency, this stock balances your ingredients with its raw savouriness and is superb at enriching even rice soups with a crisp seafood flavour. 2-3 servings.

Réf de l'article: #15713

Plus d'infos

Nabe is a hot pot full of assorted meat, tofu and vegetables boiled with a flavoursome soup stock and usually eaten during the cold Japanese winters. When nabe was originally made, the hot pot at the centre of the table was used as a source of heat. Everybody crowded around the table to enjoy the heat of the pot as well as the delicious meal that resulted. For more flavours and styles of nabe soup base, take a look in Japan Centre's Ready Made Sauces section.

Détails de l'article :

Valeurs nutritionnelles

Per 100ml:
• Energy: 50kJ/12kcal
• Fat: 0g
• Carbohydrate: 2.6g
• Protein: 0.4g
• Salt: 1.3g

Ingredients and allergens

Water, Soy Sauce(Wheat), Mirin Rice Wine, Salt, Sugar, Kombu Kelp, Yeast Extract, Alcohol, Seasonings(Amino Acids, monosodium L-glutamate)