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  • 15413  soumi tsuyu noodle soup base

Date de durabilité minimale : 13-04-2020

Soumi Tsuyu Noodle Soup Base, 200 g

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Livraison en Europe et au Royaume-Uni uniquement
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The source to creating the richest sauces and soups.

A sweet alternative to soy sauce and a much-loved means to creating the heartiest homemade broths, Soumi's tsuyu noodle soup base is made with the bold qualities to enhance a variety of dishes. Made from a combination of smoked bonito, mackerel and sardine flakes that are dried traditionally to umami-rich perfection, this sauce concentrates its complex blend of flavours into a handy squeezable bottle, so its easy to experiment with the ideal amount in a variety of recipes. Sublime with noodles and perfect to add to the most flavoursome donburi sauces, why not try this excellent example of authentic Japanese taste in even western pasta and soups?

Réf de l'article: #15413

Plus d'infos

With a variety of supple noodles providing a staple ingredient to most Japanese diets, it's no surprise there are many much-loved noodle soups and sauces in Japan to help soak up and savour the rich flavours and aromas on offer. From moreish pork bone stock ramen, to spicy curry udon, to buckwheat soba in a simple hot dashi, there's all kinds of ways you can complement the texture of every noodle, with both hearty and healthy soups available to match anyone's preference. Made not only delicious but easy to prepare too, discover the authentic and unique tastes Japan has developed among its many noodle soups and sauces in our Ready Made Sauces range at japancentre.com and stir up something tasty in no time.

Guide d'utilisation

Détails de l'article :

  • Catégorie: Tsuyu
  • Fabricant : Soumi
  • Taille : 200 g

Valeurs nutritionnelles

Per 100ml:
• Energy: 539kJ/429kcal
• Fat: 0g
• Carbohydrate: 25.7g
• Protein: 6.8g
• Salt: 16.4g