Yamato Shoyu Miso Freeze Dried Instant Miso Soup with Aubergine, 10 g

Livraison en Europe et au Royaume-Uni uniquement

A quick, healthy Japanese dish.

This block of freeze-dried miso soup stock, a smooth combination of bonito and kombu kelp with non-GMO fermented soybean paste, is ready and waiting to become one delicious serving of miso soup, complete with creamy aubergine, fried tofu and refreshing burst of spring onion. All you have to do is add hot water.

Réf de l'article: #14574

Plus d'infos

Miso soup is an almost compulsory part of the Japanese lunch and dinner table. Normally served next to the customary bowl of rice, Miso soup is made from a combination of miso paste, dashi soup stock, and fresh garnishes. If you do not have time to make miso soup from scratch, no problem; Japan Centre has a fantastic range of instant miso soups available in our Instant Miso Soups section.

Détails de l'article :

Valeurs nutritionnelles

Per 100g:
• Energy: 176kJ/43kcal
• Fat: 6.8g
(of which Saturates: 6.8g)
• Carbohydrate: 4.4g
(of which Sugars: 0g)
• Protein: 1.6g
• Salt: 1.7g

Ingredients and allergens

Rice Miso (Soybean [Non-GMO]), Aubergine, Green Onion, Vegetable Fats and Oils, Aburaage Fried Tofu (Soybean), Seasoning, Wakame Seaweed, Yeast Extract, Dextrin, Kombu Kelp, Powdered Bonito Flakes (Fish), Antioxidant (Vitamin E). Also contain Soybean, Chicken, Wheat, Milk.