The Little Japanese Cookbook: More than 80 Delicious Recipes Cookbook, 550 g
The Little Japanese Cookbook explores the traditions of Japanese food, a cuisine noted for the simplicity and harmony of its flavours and the beauty of its presentation—from the food itself to the dishes in which it is served.
This book includes more than 80 recipes, including street food, seafood specialities and festival foods, as well as special features on food traditions such as sushi, tea and noodles.
Hardback with 191 pages.
Réf de l'article: #14231