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Takara Shochikubai Tokubetsu Junmai Sake, 300 ml

Livraison en Europe et au Royaume-Uni uniquement

A premium quality pure rice wine that's easy to enjoy. 

Produced with the exacting methods held by Takara U.S., this elegant bottle of junmai sake is made with Californian Sacramento Valley rice, highly polished to 60% for an aromatic and clear taste. Enjoy at room temperature or slightly warmed, and on its own or with grilled meats or fish. 

Réf de l'article: #13448

Plus d'infos

Sake is Japan’s most well-known alcoholic drink. It is brewed using any of a number of speciality sake rice, koji (otherwise known as rice malt or rice mould), and sometimes a little brewer's alcohol. A sake's characteristics, including how sweet or dry it is, how light or full-bodied it is, and what flavours it evokes, depend on the type of rice and other ingredients used, how much the rice is polished/milled, and what brewing methods have been employed. To explore the wide and varied world of sake, take a look at Japan Centre's Sake section.

Guide d'utilisation

Serve warm or chilled. 

Alcohol is not for sale to people under the age of 18. We may require ID check and a signature on delivery. For the facts about alcohol visit drinkaware.co.uk.

Détails de l'article :

Valeurs nutritionnelles

Alcohol: 15%