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Saniku Instant Vegetable Curry Sauce with Chickpeas and Lentils, Mild, 180 g

Livraison en Europe et au Royaume-Uni uniquement

5 / 5

11 avis

Whip up your own satisfyingly tasty and mild curry sauce in no time, with Saniku's Instant Vegetable Curry Sauce. Made with a vast array of vegetables and seasoning for a complex, umami-rich flavour. The chickpeas, lentils and soy all pack this curry with extra protein, while still being completely free of animal fat and oil. 

Réf de l'article: #13344

Plus d'infos

Curry was introduced to Japan by the British during the Meiji era of the 1800’s. Since then, it has evolved within Japan, taking on a unique flavour of its own (milder and a little sweeter than most Indian varieties), and become one of the most commonly utilised flavours and a much-loved dish all over the country. Take a look at Japan Centre's Curry & Stew section for a great range of Japanese curry items.

Guide d'utilisation

  • • Place pouch, unopened, in a pan of boiling water for 3-5 mins before removing, opening and pouring over rice or noodles.
  • • Alternatively, pour contents of pouch into a casserole dish, cover, and heat on high for 2 min (500W). Pour over rice or noodles to serve

Détails de l'article :

Valeurs nutritionnelles

Per Serving (180g):
• Energy: 672kJ/164kcal 
• Fat: 6.4g 
• Carbohydrate: 21.4g
• Protein: 5.3g
• Salt: 2.3g


1 avis
She loved it :)