Wagaya Gari Pickled Sushi Ginger, 340 g

Livraison en Europe et au Royaume-Uni uniquement

5 / 5

99 avis

For cleansing the sushi palate.

Appreciate the subtle differences between different varieties of sushi with the help of Wagaya's sushi ginger. Known as 'sushi gari' in Japanese, this white ginger has a sweet yet sharp taste and heady aroma that works beautifully to clear the taste buds and sinuses between bites of sushi. If sushi is not on the menu, this ginger also makes an excellent addition to a bento lunch box. Free from artificial colours.

Réf de l'article: #12125

Plus d'infos

Japan would not always claim to be in a pickle, but the Japanese certainly love pickles. Strange though it might seem to our Western eyes and ears, Japanese pickles come in a spectacular variety of colours, textures, and flavours, from super salty umeboshi to herby shibazuke. To see what all the fuss is about, take a look at Japan Centre's entire Pickles collection.

Guide d'utilisation

Détails de l'article :

Valeurs nutritionnelles

Per 100g:
• Energy: 6kcal
• Protein: <0.5g
• Fat: <0.5g (Saturated Fat: <0.1g)
• Carbohydrate: 0.5g (Sugars: 0g)
• Salt: 2.4g


9 avis
Could be better
A *** jar than I thought, good value, fresh and delicious.
I've been using this for a while.
Product yet to be received
We like this product very much and would definitely recommend it. The flesh of the ginger is not stringy and the pickling is just right. We prefer this to the version with shiso.
Tasty, crisp and fresh!
This is fantastic fresh as possible ginger.