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Matcha Green Tea Latte (Hot or Iced)

Matcha Green Tea Latte (Hot or Iced)

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  • Recipe parson20160119 26781 hqf99x Serves 1
  • Recipe clock220160119 26781 1rpa8qd

Wake up in the morning with a rejuvenating, nutritious matcha latte. This fast and easy recipe compliments and offsets the fragrant, leafy taste of matcha green tea powder with creamy milk and a little sugar for a flavour balance that will leave you feeling ready and raring to go. Delicious hot or cold.

Ingredients

1 tsp matcha green tea powder
2 tsp sugar
3 tbsp warm water
250ml cold milk or 300ml hot milk

How To Prepare

  1. Spoon the matcha green tea powder and the sugar into a mug or cup.

  2. Add the warm water and mix with a spoon or with a whisk until it is a smooth dark green paste to ensure no lumps form.

  3. Warm the milk in a small saucepan and pour into the mug until nearly full. Use cold milk for an iced latte.

  4. Use a whisk to mix the paste and milk together until smooth and light green in colour.

  5. If you so wish, you can add a few sprinkles of matcha green tea powder on the top for decoration. Or add ice for an extra cold iced latte.

Tips and Information

If you're looking to know more about matcha such as how to use it or what it is, see our How to Use Matcha inspiration page.

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