Japan Centre offers the largest selection of authentic Japanese food, drink and lifestyle products in Europe. From well-known Japanese kitchen staples from rice and noodles, to freshly baked goods, matcha and sake, shop from Japan Centre’s extraordinary range of over 3,000 different products on the UK's favourite Japanese food site.
Add intense and complex savoury/umami flavour to your salads with this salad dressing, which is made with shoyu (soy sauce) koji. Koji, also known as 'rice malt' or 'rice mould', is an edible
fungus that grows on rice and is used as a seasoning in Japanese cuisine, the natural enzymes bringing out sweet and savoury flavours. Try this dressing on any leafy or green salad and taste the difference.