We use cookies to give you the best online shopping experience. You can find out more by reading our Privacy Policy and Terms & Conditions.

Kikkoman Light Soy Sauce, 500 ml

Delivery to UK, EU, and USA* only
£6.99

5 / 5

11 review

There are many types of soy sauce to choose from in Japan that you will be forgiven for getting confused! From lighter, sweeter sauces to dark, rich soy sauces, there is one to complement any type of dish you can imagine. Usukuchi shoyu is made with lightly roasted wheat and with more salt than normal which slows the fermentation process. Mirin has also been added to the mixture. Usukuchi shoyu is lighter in colour and is used where a less strong flavour and lighter brown colour are desired. The salt content of Usukuchi shoyu is slightly higher than Koikuchi shoyu because of the extra salt used to slow fermentation. 500ml.

ITEM ID: #950

Item Detail

Nutrition

Per 100g:
• Energy: 334.89kJ/80kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 11.33g
  (of which Sugars: 1g)
• Protein: 6.67g
• Salt: 18.67g

RELATED RECIPES

REVIEWS

1 review
06-06-2020
Always useful in the kitchen