Data laws are changing from 25 May 2018. We have updated our Privacy Policy to reflect these changes and be clear on how we use your data. We would love for you to carry on checking out our website if you're happy with this, or you can find out more about our Privacy Policy and Terms & Conditions.
  • Original

Kobayashi Seimen Gluten Free Udon with Soup, 316 g, 2 servings

220160119 26781 13qlk3l
Delivery to UK and EU only
£9.48

The great taste of udon soup with none of the gluten! This pack contains two servings of udon noodles, made in Japan using rice flour. On top of this, two sachets of umami rich soup are also included, and unlike other instant udon soups this soup is free of the top six allergens (dairy, eggs, wheat, peanuts, tree nuts, and shellfish). Make a bowl of udon so tasty that everybody, gluten intolerant or not, will want to try it.

ITEM ID: #6903

Background

Udon and other kinds of Japanese noodle have increased in popularity in the Western world as interest in Japanese cuisine has grown. It would be a shame for people with gluten allergies to miss out on the thick, chewy goodness of udon, wouldn’t it? Fortunately, thanks to Japan Centre’s great range of gluten-free udon and other noodles, they will not have to. Why not take a look at our whole range?

How To Use

For one delicious serving of udon:
• Cook noodles in 4 cups of boiling water for 2-3 minutes, stirring occasionally.
• Pour liquid soup base into serving bowl. Add 300ml hot water and stir.
• Drain noodles well and transfer noodles into serving bowl. It is ready to serve.

Item Detail

Nutrition

Per 100g:
• Energy: 715kJ/171kcal
• Fat: 0.6g
  (of which Saturates: 0g)
• Carbohydrate: 38g
  (of which Sugars: 0.6g)
• Protein: 3.8g
• Salt: 3g