Morita Pork Donburi Sauce, 195 g
Turn a simple one-bowl meal into a dinner to remember with this delicious specialty sauce for pork donburi. Made with a delicious blend of tamari soy sauce, yeast extract and sweeteners, this sauce will provide the ultimate umami filled sweet and savoury flavour for your donburi.
ITEM ID: #6772
To make an unbeatable butadon for four:
• Heat up 2tsp vegetable oil in a pan on a high heat and add 500g thinly-sliced pork. Fry until cooked, then turn the heat down to medium and add contents of bottle.
• Once sauce has begun to boil, take pan off heat and distribute among four donburi bowls full of 200g cooked white rice each. Enjoy!