Kato Sangyo Ume Kobucha Plum and Kombu Kelp Tea, 65 g
A mild, fruity tea guaranteed to chase the collywobbles away! This powdered tea is made from a combination of kombu kelp seaweed for a hint of umami, and umeboshi dried plums for a refreshing hint of sourness. Enjoy a cup of this tea any time of day and you will feel instantly refreshed!
ITEM ID: #6620