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Yutaka Soba, 250 g

Delivery to UK, EU, and USA* only

5 / 5

55 reviews

Japanese-style noodles, made with buckwheat for extra nutrition!

This pack contains 250g soba noodles, made from a combination of wheat and buckwheat flour, which are ideal for using in stir fries or soups, as well as in a variety of hot and cold noodle dishes. Suitable for vegetarians and free from additives and preservatives, these noodles are the ideal healthy substitute for pasta.

ITEM ID: #6574


Soba noodles are traditional Japanese noodles made with buckwheat flour. Yutaka soba noodles are easy to cook. Once boiled you can serve in a soup stock with toppings such as freshly chopped spring onions, grilled chicken, prawn tempura or fried tofu. Just like how the Japanese enjoy them.

How To Use

Making udon noodles is just like making pasta!
• Add the noodles to a large, deep pan of boiling water and simmer for approximately five minutes. The noodles should be cooked through to the centre but still quite firm.
• Drain and serve immediately.

Item Detail


Per 100g:
• Energy: 349kcal
• Protein: 11.5g
• Fat: 1.2g
• Carbohydrate: 70.0g
• Salt: 1.5g



5 reviews
Ok noodles what can you say\n
These soba noodles are really tasty and quick to cook, making them very convenient when you don't have much time
My go-to place for buckwheat noodles
I like these soba noodles - recommended.
Super easy to make and really convenient.