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Sanuki Shisei Sanuki Udon, 500 g

220160119 26781 13qlk3l
Delivery to UK and EU only


5 / 5

44 reviews

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

Some of the finest udon Japan has to offer! This pack contains five bunches of dried sanuki udon noodles. Ready in just 12 minutes, these noodles are some of the thickest, chewiest and just plain delicious udon you can eat. Enjoy either hot or cold, in soups or on their own with dipping sauce.

ITEM ID: #6156


Sanuki was a region of Japan located in northern Shikoku (the smallest of the four main islands). Nowadays the word ‘Sanuki’ is synonymous with quality udon, made possible by sticking to traditional udon-making principles. Try some of these udon noodles yourself and see if you can taste the difference.

How To Use

To prepare these udon noodles:
• Add one bunch udon noodles (enough for 1 serving) to a pan of approx. 1L of boiling water.
• Lightly stir with chopsticks until the noodles soften and become completely submerged. Then allow to boil for approx. 10 minutes (for hot udon dishes) or 12 minutes (for cold udon dishes).
• Once boiled, do a taste check to see whether they are you’re preferred softness, drain and serve hot in soup, or rinse out with cold water and serve cold.

Item Detail


Per 100g:
• Energy: 1380.72kJ/330kcal
• Fat: 1g
  (of which Saturates: 0.2g)
• Carbohydrate: 71.6g
  (of which Sugars: 2.5g)
• Protein: 8.6g
• Salt: 4.32g

Review20160119 26781 smedn


4 reviews
This silky texture is superb.