Yamadai Spring Onion and Miso Ramen, 133 g

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5 / 5

44 reviews

Love the rich umami flavours of miso? Then you will love the intense miso hit in this bowl of instant non-fried ramen noodles. Literally called “Ippin”, meaning “Precious” or “Gem”, these noodles perfectly combine the sweet freshness of spring onion with the salty richness of miso, and some added grated garlic for another layer of flavour. 

ITEM ID: #6057


Miso is one of the four most common ramen soup flavour bases (the others being salt, soy sauce and tonkotsu). It was originally conceptualised in Northern Hokkaido in the 1960s, where the cold weather meant that a heartier bowl of noodles was long overdue. If it is a hearty, flavoursome ramen that you are after, it is hard to beat miso.

How To Use

The easiest lunch you will ever make.
• Peel lid back halfway and remove flavour sachets.
• Sprinkle contents of garnish sachet over noodles and fill cup to inner line with boiling water (approx. 430ml). Close lid and leave for 5 minutes.
• After 5 minutes, peel back lid entirely, loosen noodles, add liquid soup and as much grated garlic as you would like, and stir well. Enjoy!

Item Detail


Per 100g:
• Energy: 1381kJ/330kcal
• Fat: 10.08g
  (of which Saturates: 2.9g)
• Carbohydrate: 50.53g
  (of which Sugars: 3.7g)
• Protein: 9.25g
• Salt: 5.26g

Ingredients and allergens

Noodles (wheat flour, salt, soy bean dietary fibre), miso (soy bean), animal fat, sesame paste, hydrolysed protein, pork extract, sugar, spring onion, garlic, scallop extract (molluscs), onion paste, vegetable fat, spice, chilli, starch, processed starch, seasonings (amino acids), alcohol, brine water, sorbitol, caramel colouring, antioxidant (vitamin E), oligosaccharide, alum, spice extract, acidifier, polysaccharide thickener, flavouring


4 reviews
Full of flavour and ready in no time.
Pricy but worth it
love it
*** Fantastic!