Best Before Date: 17-01-2022
Yamasa Kombu Kelp Tsuyu Soup Base, 500 ml
Give your cooking an umami boost.
For a delicious, mellow, savoury flavour, Yamasa's kombu kelp tsuyu soup stock is hard to beat. This concentrated tsuyu also contains fish and shiitake mushroom extract to further highlight its umami quality. Ideal for using in oden hot pots, hot and cold noodle dishes, and tempura soups.
ITEM ID: #5490