Kurakon Kombu Kelp with Mustard, 47 g

Delivery to UK and USA* only

5 / 5

11 review

A plastic pot of dark shredded seaweed seasoned with soy sauce, mustard, seasoning and spices. This tasty seaweed is good eaten with beer as a snack, or as a side dish to meals as well as in salads and on rice. A very versatile, traditional food item.

ITEM ID: #5440


It is no secret that the Japanese love their seaweed, and a good thing too, seeing how it contains so many beneficial nutrients! There are so many ways to eat seaweed, from sushi wrapped in nori sheets to miso soup garnished with wakame leaves to soup stocks flavoured with infusions of kelp. If you are looking to bring some seaweed goodness into your diet, Japan Centre would be a good place to find out more.

Item Detail


Per 100g:
• Energy: 766kJ/183kcal
• Fat: 0.21g
  (of which Saturates: 0.1g)
• Carbohydrate: 41.06g
  (of which Sugars: 15.4g)
• Protein: 7.45g
• Salt: 9.04g

Ingredients and allergens

Soy sauce (wheat), kelp, sugar, hydrolysed protein (soy bean), brewed seasoning, sesame, chili pepper, sweetener (sorbitol, stevia), seasoning (amino acids), caramel colouring, acidifier, glyceride, polysaccharide thickener


1 review
The quality is good