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QP Kewpie Mayonnaise, 200 g

Delivery to UK, EU, and USA* only

5 / 5

88 reviews

Kewpie Mayonnaise is THE mayonnaise of Japan. First made in 1925, Kewpie has a richer, creamier flavour than your usual mayonnaise due to its exclusive use of egg yolks and a mix of apple and malt vinegars. This new, smaller sized bottle makes it easier to ensure that your supply is always fresh. Perfect for occasional and not-so-occasional mayonnaise consumers!

ITEM ID: #5225


Kewpie is a hugely popular condiment in Japan used in all manner of cooking such as toppings for yakisoba, okonomiyaki and takoyaki, dipping sauce for kara-age and a replacement for butter or oil when frying vegetables, meat and seafood.

How To Use

There are hundreds of popular ways to use Japanese Kewpie Mayonnaise.
• Squeeze onto okonomiyaki, takoyaki and yakisoba.
• Dip your chicken karaage in it.
• Use as a butter or oil substitute when frying!

Item Detail


Per 100g:
• Energy: 2870kJ/686kcal
• Fat: 74.6g
  (of which Saturates: 10.9g)
• Carbohydrate: 0.6g
  (of which Sugars: 0.4g)
• Protein: 2.5g
• Salt: 1.8g



8 reviews
Better than any western mayo
To use with fish cakes
*** mayo is tastier than other mayos.
Delicious, ***, excellent alternative to conventional mayonnaise.
Delicious! Takes us back to Tokyo and eating *** from paper boats.
I've given it 5* on reputation alone as it's being saved fora special occasion.
Very good but expensive for 200mls
Tasted wonderful and goes with everything .