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Best Before Date: 21-03-2019

Myojo Salt Yakisoba, 104 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only
£3.05

Star10Star10Star10Star10Star10

5 / 5

22 reviews

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

Now with added black pepper and garlic.

These noodles, with their refreshing, aromatic salty sauce, are a delicious lighter variant of the classic yakisoba noodles. They come with separate sachets of powdered sauce, liquid sauce and garnishes, so you can control the intensity of the flavours. Great for lunch or as a light dinner.

ITEM ID: #4884

Background

Yakisoba literally means ‘fried noodles’ in Japanese and are a hugely popular dish during the summer festivals. Yakisoba are usually mixed with pork and cabbage with loads of yakisoba sauce and mayonnaise on top.

How To Use

These yakisoba noodles need to have the water drained unlike normal instant noodles.
• Remove outer packaging.
• Peel lid from 1 to the line marked by 2, remove sauce and garnish packets, fill up to inside line with hot water, replace lid.
• Wait 3 minutes, then peel back the corner marked by 3 to reveal the water draining spout. Carefully pour hot water out.
• Completely peel back lid, add both sauce sachets and mix well.
• Finally sprinkle garnish sachet on top.

Item Detail

Nutrition

Per Serving: (107g):
• Energy: 478kcal
• Protein: 10.2g
• Fat: 20.3g
• Carbohydrate: 63.5g
• Sodium: 1.6g
• Vitamin B1: 0.34mg
• Vitamin B2: 0.35mg
• Calcium: 138mg

Review20160119 26781 smedn

REVIEWS

2 reviews
Star10Star10Star10Star10Star10
15-03-2016
good yakisoba
Star10Star10Star10Star10Star10
23-06-2018
Cool packaging. Works well