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Higashimaru Light Donburi Seasoning, 56 g

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Delivery to UK and EU only
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This packet of light donburi seasoning is the perfect companion for donburi rice bowl dishes such as Oyakodon and Tamagodon. Whip it up in a snap and enjoy instantly!

ITEM ID: #4591

How To Use

To make a delicious Oyakodon with this Light Donburi Seasoning:
• Add 80ml water, 1 sachet of donburi seasoning and 1/4 chopped onion to a pan and simmer.
• Add 50g of bite-sized chicken pieces, increasing the heat quickly, and add 1 whisked egg.
• When the egg is half-cooked, add chopped spring onion to taste and serve on a bowl of warm rice.

Item Detail


Per 100g:
• Energy: 1281kJ/306kcal
• Fat: 1g
  (of which Saturates: 0.3g)
• Carbohydrate: 63g
  (of which Sugars: 43g)
• Protein: 12g
• Salt: 19.8g