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  • Original

Miyakoichi Tanuki Pre-Cooked Thick Udon, 670 g, 3 servings

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Delivery to UK and EU only
£5.60
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This udon noodle pack contains everything you need to make three servings of tanuki style thick udon noodles, with crunchy tenkasu tempura flakes, authentic soy sauce and bonito dashi stock and of course, oodles of extra thick udon noodles! Plus these instant noodles are par-boiled not fried, to make this tasty dish that bit more healthy.

ITEM ID: #4455

Background

Udon noodles are thick white noodles made from wheat and noted for their fine, palatable and smooth taste. Incredibly popular in Japan, kitsune udon is named after kitsune foxes, whose supposedly favourite food is the fried tofu that floats on top of this dish.

How To Use

Making these tasty noodles couldn’t be simpler.
• Bring 300ml of water to the boil in a pan.
• Add the udon noodles, soup stock and seasoning, then simmer until the noodles are your preferred texture.
• Transfer to a bowl and garnish with the tempura flakes.

Item Detail

Nutrition

Per 100g:
• Energy: 557kJ/133kcal
• Fat: 1.7g
  (of which Saturates: 0.1g)
• Carbohydrate: 24g
  (of which Sugars: 2.2g)
• Protein: 3.5g
• Salt: 2.2g

Ingredients

Noodles (Wheat Flour, Salt, Acidulant), Seasoning (Soy Sauce Wheat, Soy Bean, Sugar, Bonito Extract [Fish], Salt, Seasoning [Amino Acid, MSG], Fermented Seasoning, Caramel Colouring, Powdered Kombu Kelp), Dashi Stock (Powdered Bonito Flakes Fish, Dextrin, Granulated Sugar, Seasoning [Amino Acid, MSG], Salt, Powdered Kombu Kelp, Oils and Fats), Tempura Flakes (Vegetable Oil, Wheat Flour, Starch, Soy Sauce Wheat, Soy Bean, Salt, Squid Extract [Mollusc], Antioxidant [Catechin], Seasoning [Amino Acid, MSG]). Also includes Mackerel (Fish).