OFFERS
FOOD
DRINKS &
SAKE
BENTO &
KITCHEN
GIFTS
MAGAZINES, BOOKS
& CRAFTS
RECIPES &
INSPIRATIONS
DIY SHORYU KIT
Loyalty Points
Made with egg for an authentic Japanese-Chinese fusion taste, these ramen noodles are ready in just 4 minutes and come with their own delicious chicken and salt flavoured stock.
ITEM ID: #4453
Dried ramen noodles are generally better quality than instant noodles and contain less additives to make them healthier for us too. These are our most popular variety of dried ramen noodles and a great option for all your favourite ramen dishes.
Enjoy the flavour of a traditional Japanese yatai ramen stall at home.
• Bring 1l of water to the boil in a pan, then add the ramen noodles. Stir the noodles lightly and boil for 4 minutes.
• In a bowl add the soup sachet and pour on 300ml of hot water.
• Add the ramen to the bowl, garnish with your favourite toppings and serve!
