Yamasa Yuuki Marudaizu Soy Sauce, 500 ml

Delivery to UK and USA* only

A 500ml plastic bottle of soy sauce. This soy sauce contains specially selected GM-free whole soy beans and sun-dried salt for better taste and quality. Organically grown to JAS yuuki organic standards without the aid of chemicals or pesticides, this soy sauce has a rich umami taste, perfect for adding flavour to any number of Japanese sauces and marinades.

ITEM ID: #3997


Soy sauce is usually made from fermented soy beans, wheat and brewer’s alcohol and has become the basic sauce for all Japanese cuisine due to its rich, umami taste.

How To Use

There are an endless variety of different ways that soy sauce can be used in Japanese cuisine.
• As a base for sauces such as teriyaki
• Mixed with dashi soup stock to create a rich noodle soup.
• Mix with wasabi to create a dip for sushi and sashimi.

Item Detail


Per 15ml:
• Energy: 49kJ/12kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 1.5g
  (of which Sugars: 0g)
• Protein: 1.4g
• Salt: 2.4g

Ingredients and allergens

Water, soy bean, wheat, salt