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  • Original

Best Before Date: 10-04-2020

Ikari Ginger Pork Sauce, 225 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only


5 / 5

11 review

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

A glass bottle of ginger pork sauce. With just 2-3 spoons of this ginger pork sauce you can transform plain pork into a succulent and fragrant Japanese culinary favourite. With hints of onion and a sweet yet savoury taste that really makes the ginger pop. this ginger pork sauce can be used as either a marinade or a tasty pickling ingredient.

ITEM ID: #3956


Ginger pork, or shouga yaki as it is called in Japanese, is the quintessential ginger based Japanese dish, made by cooking thinly sliced pork, grated or finely sliced fresh ginger and chopped onions together in a sweet soy based sauce.

How To Use

A quick and easy short cut for making ginger pork:
• Lightly season sliced pork and fry in a pan with a little oil until cooked through.
• Drizzle 2-3 tbsp of ginger pork sauce per 200g of meat.
• Serve on a bed of boiled rice with shredded cabbage for Japanese authenticity.

Find out how to cook your own Japanese style ginger pork with our Shouga Yaki Ginger Pork Recipe recipe?

Please keep refrigerated once opened.

Item Detail


Per 100g:
• Energy: 345kJ/82kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 18g
  (of which Sugars: 19g)
• Protein: 1.8g
• Salt: 4.7g

Review20160119 26781 smedn


1 review
A quick a tasty sauce for pork